BaconGeeks Unite: Nate DiNiro

I’m excited to announce this evening that Nathan DiNiro (@unclenate on Twitter) will be joining the ranks of contributing authors to BaconGeek.com.

Nate DiNiro - BaconGeeks Unite

A born Bacon fanatic, Nate “UncleNate” DiNiro has a deep passion for the smokey, salty, sweet & meaty goodness that Bacon is! Know in his childhood as “Nathan Bacon & Eggs”, by day Nate is a Sr. Sales Engineer for a…

Boss Hog's Hickory Smoked Brown Sugar Honey BBQ Bacon

BACON RATINGS

The Bacon
  • Brand: BaconFreak.com
  • Name: Honey BBQ Bacon
  • Cost per pound: $19.99
  • Value per pound: Medium-High
  • Where purchased: BaconFreak.com
  • Packaging: 16 oz
  • Cut: Thin
  • Preservatives: Sugar, fructose, nitrates
The Prep and Score
  • Cooking heat: Low Low
  • Total cooking time: 12 min
  • Pork Flavor: 4
  • Smoke: 5
  • Salt: 5
  • Sugar: 5
  • Fat: 5
  • Texture: 3
  • Shrinkage: 4

Rating: ★★★★½ 

Ratings based on Bacon Rating System

As if the title didn’t say enough. ZOMG. This is good bacon folks. Its something out of…

Review: Rocco's Private Reserve Hickory Smoked Country Pepper Bacon

BACON RATINGS

The Bacon
  • Brand: BaconFreak.com
  • Name: Country Pepper Bacon
  • Cost per pound: $19.99
  • Value per pound: Medium-High
  • Where purchased: BaconFreak.com
  • Packaging: 16 oz
  • Cut: Thin
  • Preservatives: Nitrates, yummy nitrates
The Prep and Score
  • Cooking heat: Medium Low Low
  • Total cooking time: 9 min
  • Pork Flavor: 5
  • Smoke: 5
  • Salt: 4
  • Sugar: 3
  • Fat: 5
  • Texture: 4
  • Shrinkage: 5
  • Rating: ★★★★½ 

    Ratings based on Bacon Rating System

I’m trying something new this week; a video review. Instead of all of the boring prose…

Bacon of the Month: thepignextdoor.com

If there is one thing I love its other bacon lovers. I had a chance to talk with Jason Jackson, founder and proprietor of thepignextdoor.com. I’m BaconGeek (BG) and he’s ThePigNextDoor (TPND):

The Bacon of the Month Club from thepignextdoor.com

BG: Tell me a little about your bacon background.

TPND: I have no background in bacon besides loving to eat it. Haha.

BG: What gave you the idea to start a bacon club website?

TPND: My…